Posts tagged herbal
Chocolate Covered Figs with Hemp Hearts
Chocolate Covered Figs with Hemp Hearts

Fig season.. oh my goodness, how I love it so. And yet, I somehow get surprised every year that it comes around! I manage to forget how much I absolutely love figs, so each year is a like a renewed delight for me. There’s really nothing like a fig and mixing one with chocolate is such a simple decadence that is easy enough for everyone to make.

One of my favorite things is melting chocolate for chocolate bark or dipping fruits in. It’s the perfect vessel for incorporating herbal powders and spices in and amping up the glory chocolate already possesses. You can make chocolate salty or super sweet, really whatever you’re feeling. Throw some edible flowers on that chocolate, mix in some maca or make it spicy and unique with cayenne and a little bit of salt. Really and truly, there is an endless world of possibilities with melted chocolate. So have fun with it and don’t overthink it!

I topped these figs with some hemp hearts. I absolutely LOVE hemp hearts for their nutritional value and ease of use. Hemp hearts are full of healthy fats, protein and omega fatty acids. They’re also fairly inexpensive and last a long time.

Chocolate Covered Fig Recipe
Chocolate Covered Fig Recipe


16 oz fresh figs
1 3.2 oz dark chocolate bar*, roughly chopped
(*I used this bar by Chocolove, but you can pick any flavor of chocolate you’d like)
1 tbs coconut oil
1/2 cup hemp hearts
1/4 tsp kosher salt
1/2 tsp cinnamon
1/2 tsp ginger powder
1 tbs adaptogenic powder of choice (I used the Genius Blend by Pretty Mushroom)
Optional: Smokey finishing salt or Maldon flakey salt


Using the Bain Marie method or a double boiler, melt your chocolate. Once slightly melted, add oil, kosher salt and spices and fold in gently. Continuously stir until chocolate is smooth and full melted. Remove from heat. Rinse your figs and cut in half, starting from the stem. Dip figs in melted chocolate, covering half or completely. Lay figs on a lined baking sheet and sprinkle with hemp hearts. Repeat until all figs have been covered. Sprinkle a small amount of finishing salt on the figs if you’d like. I also added dried rose petals to some figs for a nice floral pop!

Place figs in fridge until chocolate has hardened. Figs will keep for 3 days in fridge.

P.S. If you have leftover chocolate, pour it onto a piece of wax paper, cover with flowers spices or salt and let set. See picture below for example!

Herby Oversized Chocolate Coin
What's In my Bag with Herbalist Anja Rothe
What's In My Bag with Herbalist Anja Rothe

You've most likely seen Anja Rothe's work. Whether that be on social media or in a specialty shop, Anja's herbal business, Fat of the Land Apothecary has a strong presence in the herbal community. The photos Anja posts on her social media have a haunting beauty about them that resonates with the energy of New York's Hudson Valley, where Anja lives. Being an east coaster myself, seeing that land through Anja's eyes has a way of making me miss home. Scrolling through her feed, you can't help but take notice of the seasonal changes in that great eastern part of North America. Frosted and delicatly barren in winter, made cozy with warm mugs of tea and rooty herbs. In Spring, it flourishes. Suddenly everything is green and baskets are brimming with wildflowers and earthy mushrooms. 

With a beautiful nod to those changes, Anja is currently offering Seasonal Apothecary Boxes. Each box is shipped out quarterly and is filled with herbal treasures from Fat of the Land Apothecary. For your own little portion of Anja's magic in the Hudson Valley, learn more HERE.

Spencre xo

Anja Rothe
Anja Rothe


My “bag” takes many forms. Sometimes it’s a backpack I can slide on while cycling, sometimes a harvesting basket, and too often just a stack of goods on the passenger’s seat of my car. But the contents are pretty consistent. In addition, there’s always a snack or two to keep my blood sugar stable. I usually opt for some tamari roasted almonds, hard boiled egg, and/or fruit.


ROSE GERANIUM HYDROSOL: I am full stop obsessed with hydrosols and can be found with at least a half dozen in circulation at any time. I made my first batch of Rose Geranium hydrosol last autumn and it’s been a game changer for me since. I picked this one up a couple weeks ago from Laura of Perennial Herb Collective and it’s been keeping my fire tamed during this warm spring. I really love what Laura’s doing to connect the herbal community - definitely check her work out!

LYME DEFENSE by Good Fight Herb Co: Out here in upstate New York we are living in what feels like the hostile tick epicenter of the world. I’ve been working on changing my relationship from paranoia to something that resembles gratitude toward those insidious little buggers, but it’s slow going. This formula gives me a little peace of mind, between the frequent tick-checks, and is made by Lauren, a local herbalist who just opened up a rad shop in Hudson, NY.

MOTHERWORT TINCTURE: My nervine of choice these days. I love the bitter quality and can feel the effects straight to my chest, the place I hold way too much tension and anxiety. I
collected these plants on the perimeter of my land, which adds some extra potency to the

CBD PEN from Select CBD: As someone who formerly leaned a little to hard on pot as anxiety medicine, and which currently has the adverse effect on my body, this is a nice option for me without all the systemic dryness. Not many CBD products I’ve tried have had much of an effect on me, but i’m digging this one for acute situations.

INFUSIONS: I make about a half gallon of overnight infusion every evening before bed, strain in the morning, and sip it throughout the day. It’s the best thing I do for myself. Right now i’ve been heavy on the nettle, strawberry leaf, red clover and oatstraw.

WILD FLOWER GUIDE: This is my favorite wildflower IDing guide out there. It’s so nice to pull it out when i’m on a trail and not rely on phone apps or having to harvest the plant to ID at another time. I used it just this morning to identify a forest floor covered in rue anemone- so pretty!

Photo by Gabrielle Greenberg @ gbrllgrnbrg

Photo by Gabrielle Greenberg @gbrllgrnbrg


Find Anja online at Fat of the Land Apothecary and on instagram @fat_of_the_land